Sunday, 15 October 2017

Happy Food

Happy Food is full of recipes to nourish both the body and the mind and is based around specific foods and ingredients that are suggested to boost mood. 

Saturday, 9 September 2017

Canggu Food Guide Batu Bolong

One of the things I love most about Canggu is all of the amazing places to eat. There's essentially 2 sides of Canggu, separated by a small, hilly, kind of treacherous cobbled road through the rice fields called the shortcut. So here I'll just focus on the Batu Bolong side, but stay tuned for Berewa side coming soon!

Sunday, 27 August 2017

Uluwatu Food Guide

Bali is growing and expanding so rapidly and Uluwatu is no different. There's new places opening up every week and I'm spoilt for choice! I've tried a ton of different places, some good, some bad, but here are my favourites.

Friday, 11 August 2017

Raw Carrot Cake Slices

I'm not sure if I've mentioned my love of carrot cake before... Jk, it's constant, I know. Ever since visiting The Raw Kitchen in Perth I've been dreaming of their raw vegan carrot cake, so I did an experiment. I made it into slices so I could top with "cream cheese frosting" (plot twist, it's also vegan) cos I'm mainly all about the frosting, but the base is also pretty good just rolled into balls for easy snackin'. Anyway, if you're into carrots and stuff, give it a go!

Monday, 31 July 2017

Raw Millionaire Bites

I used to make regular millionaire shortbread all the time back in uni, but I honestly prefer this healthy + vegan friendly version. It's still just as rich as the real deal, but the dates and the oats give it such a natural taste, plus the edition of orange makes it a little bit lighter with the added bonus of making it reminiscent of a Terry's Chocolate Orange. Hopefully if you recreate you'll be able to slice them up better than I did...

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